“Have an Olive Day” with Chef José Andrés at SLS Brickell
Miami, FL – November 14, 2017 – SLS Brickell hosted Chef José Andrés helped guests taste and discover olives, a basic ingredient in the Mediterranean diet. “Have an Olive Day” campaign invite guests to know more about their varieties, versatility and benefits. The promotional program developed by the European Union and the Spanish olives sector, is the leading producer and exporter of table olives in America.
José Andrés
José Andrés
José Andrés, Paula Sanchez, & Jordi Boada
Paula Sanchez & Jordi Boada
José Andrés & Sebastien Silvestri
Mike Donlon & Sebastien Silvestri
Roland Rafuls & Rosana Emanuelli
Alex Mesa & Dana Rozansky
Alex Mesa, Daniela Ferro, Dana Rozansky, & Nicole Schubert
Dana Rozansky & Alex Mesa
Alex Mesa, José Andrés, & Daniela Ferro
Lourdes Reigosa, José Andrés, & Alexander Lopez
Jennifer Chaplin, José Andrés & Genna Revitz
Sara Dunn & José Andrés
José Andrés & Sara Liss
Matt Brooks & José Andrés
Belkys Nerey & Virginia Gil
