Sunday Brunch at Leynia

Photography by on June 4th, 2017 in Nightlife

Miami Beach, FL – June 4, 2017 – LEYNIA at Delano, sbe’s brand new Argentinian fusion concept, debuted their brand new brunch concept! Guests of brunch were delighted by a live musical performance on the restaurant’s expansive patio, the perfect accompaniment to the delectable cuisine. Executive Chef Jose Icardi served up unlimited maki selections, meat from the parilla, jamon station, and more! In addition to the abundant (unlimited) offerings, brunch go-ers also indulged highlights like El Tucumano Egg Benedict Beef Empanada, Chimicurri Hollandaise Sauce; French Toast Guava Dulce de Leche; Ceviche Leche De Tigre, Micro Cilantro and Choclo Empanada Poblano Chiles, Avocado; and Hamachi Tiradito Aji Amarillo, Fresh Shiso Leaf. Last but not least, unlimited Mimosas and Bloody Marys were also offered (and enjoyed).