Baby Jane’s “Unplugged” Lunch Preview
Miami, FL – June 29, 2016 – In recent years, technology has become unavoidable in restaurants. Diners have turned into food paparazzi, hustling to get the perfect snapshot of a well-plated dish. But the spirit of Baby Jane, like its namesake “Baby Jane” Holzer, is one of stylish rebellion. So, in tribute to that iconoclasm, BabyJane is launching their “Unplugged Lunch,” encouraging all diners to check their phones at the door in exchange for a “Bucket o’ Fun” stocked with adult coloring books, magic markers, slinkies, table-top basketball games, mini-Jenga sets and play dough. Guests are invited to hang out and take a “recess” from the office over lunchitems like Chef Michael Beltran’s famous soy caramel chicken wings and the double-patty McChug Burger made with a homemade bun and in-house cured pickles. Other popular lunch items include the Green Circle Thighs (pan-seared chicken thighs over a yucca mash with roasted fennel and mojo frances), the pork belly Banh Mi sandwich and the fresh burrata dish using cheese from Mimo’s Market in North Miami. Lighter dishes include the local fish ceviche with avocado, radish, grapefruit, lime and orange juice and the beet and peach salad with whipped ricotta and pistachios.
In addition, all lunch goers will receive a complimentary craft beer with their entree and can opt for the Daily lunch special of Chef Michael Beltran’s famous Soy Caramel Glazed Wings and a choice of Caesar Salad or our Beet & Peach salad for $10. Unplugged Lunch will occur every Friday kicking off Friday, July 1st during the hours of 12-3pm.
Baby Jane is fun, naughty and a little mischievous. We want to encourage that playful environment where people can disconnect from their screens and have a fun, midday break.
Jason Odio, Owner of Baby Jane