Expressions at MDD: What’s Cooking Miami? Elevating The Community-Centric Food Scene at Miami Design District

Ryan Pfeffer, Tiara Miles, Nidal Barake, Grace Della, & Yeliz Titiz

Miami, FL – September 24, 2021 – Now more than ever, people are forming emotional connections to their community around food. Innovative formats in the restaurant industry have expanded those relationships and elevated consumer engagement to next-level community interactions. Guests joined this panel of local experts and innovators as they discussed what’s cooking in Miami’s culinary scene!

Panelists included Nidal Barake, Partner and Co-Founder of Gluttonomy, Ryan Pfeffer, Miami Staff Editor at The Infatuation, Yeliz Titiz, Founder of The Bazaar Project, and Tiara Miles, Founder of Koki. The panel was moderated by Grace Della, Founder of Miami Culinary Tours.

Ryan Pfeffer, Tiara Miles, Nidal Barake, Grace Della, & Yeliz Titiz

Ryan Pfeffer & Tiara Miles

Ryan Pfeffer

Tiara Miles

Grace Della

Grace Della & Yeliz Titiz

Yeliz Titiz

Nidal Barake, Tiara Miles, & Ryan Pfeffer

Ryan Pfeffer, Tiara Miles, Grace Della, Yeliz Titiz, & Nidal Barake

Yeliz Titiz, Ryan Pfeffer, Grace Della, Nidal Barake, & Tiara Miles

Tiara Miles & Ryan Pfeffer

Andy Garcia & Camila Straschnoy

Cheryl Gonzalez & Rachel Gomez