House of Mandela Wine Dinner
Makaziwe Mandela & Tukwini Mandela
Miami Beach, FL – February 21, 2013 – Former South African President Nelson Mandela’s daughter Makaziwe and granddaughter Tukwini created House of Mandela Wines to capture the soul and energy of South Africa. Last night, guests joined Makaziwe and Tukwini as they put on an amazing night showcasing their wines with foods that are the perfect pairing.
Those in attendance were some of the first people to enjoy House of Mandela wines during an intimate dinner at The St. Regis Bal Harbour. Micah Edelstein, chef/owner of Nemesis, a boutique bistro in Miami’s upper Eastside, crafted the menu along with the help of St.Regis Chef de Cuisine Richard Gras and Pastry Chef Antonio Bachour specifically to bring out the best qualities of several varietals from the House of Mandela wine collection.
Makaziwe Mandela
Tukwini Mandela
Makaziwe Mandela, Tukwini Mandela, & Dinkinish O’Conner
Renata Tilkian, Makaziwe Mandela, Tukwini Mandela, Stroebel Bekker, & Damien Rose
Charlotte Prescott & Len Prescott
Cindy Chieffo & Julie Cohen
Cecilia Camardo & Carole Solomon
Katitza Mandakovic, Anthony Hadaway, & Megan Kat
Todd Brown & Jessica Roy
Antonio Bachour & Richard Gras
Nancy Brenner & Antonio Bachour
Micah Edelstein & Antonio Bachour
Richard Gras, Micah Edelstein, & Antonio Bachour
Steve Slater
Selena Cuffe, Steve Slater, & Adriana Slater
Claudia Winkleman & Mike Winkleman