Makaziwe Mandela & Tukwini Mandela

Miami Beach, FL – February 21, 2013 – Former South African President Nelson Mandela’s daughter Makaziwe and granddaughter Tukwini created House of Mandela Wines to capture the soul and energy of South Africa. Last night, guests joined Makaziwe and Tukwini as they put on an amazing night showcasing their wines with foods that are the perfect pairing.

Those in attendance were some  of the first people to enjoy House of Mandela wines during an intimate dinner at The St. Regis Bal Harbour. Micah Edelstein, chef/owner of Nemesis, a boutique bistro in Miami’s upper Eastside, crafted the menu along with the help of St.Regis Chef de Cuisine Richard Gras and Pastry Chef Antonio Bachour specifically to bring out the best qualities of several varietals from the House of Mandela wine collection.

Makaziwe Mandela

Tukwini Mandela

Makaziwe Mandela, Tukwini Mandela, & Dinkinish O’Conner

Renata Tilkian, Makaziwe Mandela, Tukwini Mandela, Stroebel Bekker, & Damien Rose

Charlotte Prescott & Len Prescott

Cindy Chieffo & Julie Cohen

Cecilia Camardo & Carole Solomon

Katitza Mandakovic, Anthony Hadaway, & Megan Kat

Todd Brown & Jessica Roy

Antonio Bachour & Richard Gras

Nancy Brenner & Antonio Bachour

Micah Edelstein & Antonio Bachour

Richard Gras, Micah Edelstein, & Antonio Bachour

Steve Slater

Selena Cuffe, Steve Slater, & Adriana Slater

Claudia Winkleman & Mike Winkleman