Miami Beach, FL – November 28, 2017 – Ocean Drive Magazine celebrated its November edition of “The List” along with The Macallan at Miami Beach’s bespoke modern steakhouse, Meat Market. VIP guests joined publisher Courtland Lantaff and Meat Market’s David Tornek to enjoy a three-course pairing menu designed by Executive Chef Sean Brasel, matching exquisite rare, cask-aged Macallan scotch whiskys. Honored guests including Johanna and Brett Fingerhut, Jorge Placensia, Asha Elias, Jeremy Green, Dan and Bru Kodsi, Brian Elias, Hayley Denman, Ian Kaplan, Jared Shapiro, Claudia Moran, Megan and Steve Weber, Danny Jimenez, Kurt Lunkenheimer, Matt Pluz, and Michael Baer kicked off the evening with a Macallan-champagne cocktail before enjoying the one-of-a-kind dinner moderated by The Macallan U.S. National Brand Ambassador, Nicholas Villalon.

Sean Brasel & David Tornek

Jorge Plasencia & Courtland Lantaff

Brian Elias & Courtland Lantaff

Jorge Plasencia & Asha Elias

Jorge Plasencia, Megan & Steve Weber

Hayley Denman, Steve & Megan Weber

Carolyn Travis, Jeremy Green, Hayley Denman, & Ian Kaplan

David Sardina, Nicolas Villalon, & Michael Baer

Matt Pluz, Jared Shapiro, & Brett Fingerhut

Asha Elias, Jeremy Green, & Carolyn Travis

Brian & Asha Elias

Dan & Bru Kodsi

Hayley Denman & Carolyn Travis

Jeremy Green & Carolyn Travis

Jorge Plasencia & Courtland Lantaff

Matt Pluz & David Sardina

Brian Elias, Carolyn Travis, & Kurt Lunkenheimer

Lana Bernstein, Hayley Denman, & Ian Kaplan