Miami Beach, FL – June 4, 2010 – Fontainebleau Miami Beach hosted this weekend Hotel Thrillist, a weekend bash of everything lavish. Top editors and tastemakes joined the festivities which launched on Friday evening with a dinner sponsored by Miami Spice featuring Hakkasan, Scarpetta, Gotham Steak, and Solo with a performance by Suenalo (pictured here).  The flair mixologist Hector Acevedo kicked off the festivities with Tom Cruise style flaming tricks and a cocktail concoction titles Cherry Popped, featuring Bacardi Torched Cherry infused with a mojito flavor. The crowd then headed to LIV which was just recently name one of the Top Ten Nightclubs in the world by Reuters and askmen.com.