Dinner Hosted by Marc Forgione, Marc Murphy, Peter Boulukos, & Gustavo Zuluaga at Giselle

Miami, FL – February 22, 2024 – Culinary fierceness times four! Marc Forgione is chef/owner of Restaurant Marc Forgione and Peasant and co-owner of Khe-Yo. He won season 3 of Food Network’s “The Next Iron Chef” at just 31, making him the youngest winner in the show’s history. And of course he’s known for his roles as judge on The Food Network’s highest rated hits – Chopped and Chopped Junior – as well as appearances on Guy’s Grocery Games, Beat Bobby Flay, Worst Cooks in America and The Kitchen. Peter Boulukos is the Co-Founder and Culinary Director of The Restaurant People (TRP) hospitality group which has developed, managed and operated more than 70 restaurants in South Florida, including its newest concept – Giselle Miami helmed by Executive Chef Gustavo Zuluaga located on the rooftop of E11EVEN in the heart of Miami’s downtown arts and entertainment District.

Marc Forgione, Marc Murphy, & Peter Boulukos

Peter Bouloukos & Gustavo Zuluaga

Steven Moll

Gustavo Zuluaga, Marc Forgione, Peter Bouloukos , & Marc Murphy

Gustavo Zuluaga, Marc Murphy, Steven Moll, Peter Boulukos, & Marc Forgione

Marc Murphy

Alan & Barclay Roth, Nikki & Micheal Simkins

Alan Roth