Norman van Aken, Dean Feeling, Kim Wood, & Scott Conant

Miami Beach, FL – February 25, 2022 – To create the best event during South Beach Wine & Food Festival®, 50+ of the nation’s top chefs showcased their most gourmet samplings paired with over 60 wines rated 90 points or higher on Wine Spectator’s scale. The Fontainebleau Miami Beach set the perfect stage with its own blend of Golden Era glamour and modern luxury where this grand walk-around affair was hosted, featuring a cohort of critically-acclaimed chefs, James Beard Award nominees and finalists, Food & Wine Best New Chefs, and more decorated talent.

Alison Mouratis, Eric Simmons, Belkys Nerey, & Demetri Mouratis

Paula DaSilva

Frederic Joulin

Cristian Conencio

Daniel Negron

Joshua Walls

Roosevelt Muriel & Heberto Eljach

Bruce Sanders

Norman van Aken & Tara Solomon

Kim Wood & Scott Conant

Simon Kim & Darryl Raymond

Tim & Michelle Pride

Shaunte Brown

Salar Abduaziz & Linda Walters

Milena & Fernando Cerna

Norman van Aken, Kim Wood, & Dean Feeling

Norman van Aken, Tara Solomon, & Dean Feeling

Patrick & Leah Fisher, Erin, & Hugo Corrales

Carolina Bernal, Roosevelt Muriel, Heberto Eljach, & Laurent Fraticelli

Yusuf Hanlioglu, David Shim, & Wesley Sohn