WRE News: Miami’s Beloved Sanguich Expands to Bayside Marketplace

Miami, FL – September 1, 2024 – One of Miami’s favorite Cuban sandwich shops has just expanded to a prime location in Downtown Miami.

Sanguich de Miami, a Michelin-recognized eatery owned by husband-and-wife duo Daniel Figueredo and Rosa Romero, has opened its latest spot at Bayside Marketplace. The restaurant first launched in Little Havana in 2018, has been highly sought after for additional locations, leading to this fourth opening in South Florida. Sanguich’s menu will feature its well-loved classics like the Cubano and pan con lechon, along with milkshakes and desserts, continuing its tradition of offering quality, reasonably priced food.

With its new Bayside location, Sanguich aims to cater to both tourists and locals, bringing its award-winning Cuban sandwiches to one of Miami’s busiest neighborhoods. Owners Figueredo and Romero express excitement about their continued growth, remaining dedicated to their commitment to quality and community as they reach more diners across the region.