Slow Food Miami’s “Snail of Approval” Tasting Party at Nobu Eden Roc Hotel Miami Beach

Photography by World Red Eye on April 11th, 2024 in Lifestyle

Miami Beach, FL – April 11, 2024 – Often referred to as, “Miami’s Freshest Night Out”, the annual event is Slow Food Miami’s (SFM) night to honor Miami chefs, restaurants, artisans and purveyors who make sustainability and local sourcing of paramount importance. The celebration goes hand in hand with SFM’s mission to support local farmers/growers and help educate future generations about the importance of smart, responsible sourcing and the authentic origins of the food we eat. Event proceeds benefit SFM’s Edible School & Community Garden Program. 2024 honorees include Tristen Epps (Ocean Social Restaurant); Niven Patel (ERBA); David Myers (ADRIFT Mare); Josh Hackler & Pili Restrepo (Los Felix/Krus Kitchen); Laurie Landgrebe (Laurie’s Pantry); Evan Burgess & Osmel Gonzalez (EntreNos Miami); Giorgio Rapicavoli (Eating House), Emil Hristov (Domaselo), Alex Meyer & Luciana Giangrandi (Boia De) and Valeria Alvarez (Peel Soft Serve).