Shabbat Dinner hosted by Adeena Sussman, Yaniv Cohen, Sam Gorenstein, & Hedy Goldsmith

Photography by World Red Eye on February 25th, 2022 in 2022 Food Network & Cooking Channel South Beach Wine & Food Festival presented by Capital One, Lifestyle

Miami, FL – February 25, 2022 – Friday nights have never felt more fun. But don’t take our word for it — just look at the sterling group of headliners we’ve rounded up for this sensational Shabbat dinner, taking place at the glittering Artisan Beach House at The Ritz-Carlton Bal Harbour, Miami. First up was the incandescent Adeena Sussman, known to thousands of passionate foodies (and Instagram followers) as the bestselling author of the seminal Sababa and Chrissy Teigen’s outrageously popular Cravings cookbook series. For this exclusive SOBEWFF® dinner, she developed a vibrant Israeli-flavored menu alongside The Spice Detective himself — Yaniv Cohen — the chef behind the terrific Jaffa (located inside the Design District’s Mia Market); and Miami favorite Sam Gorenstein, Executive Chef of the appealingly relaxed Abbalé Telavivian Kitchen. And what would a first-rate Shabbat meal be without a decadent dessert course prepared by Miami’s endlessly inventive pastry wizard, Hedy Goldsmith? Under the direction of Yos Schwartz, this formidable foursome did it all — li the candles, poured the wine (courtesy of Israel’s acclaimed Recanati Winery) and said the Hamotzi (after which you’ll no doubt recite a fourth blessing over their peerless gastronomic gifts).