Miami Beach, FL – May 21, 2021 – To create the best event during the best weekend of the year, SOBEWFF rounded up 30 of the nation’s top chefs to showcase their most gourmet samplings to pair with over 60 wines rated 90 points or higher on Wine Spectator‘s scale. The poolside lawns of the Fontainebleau Miami Beach set the perfect al fresco stage for the finest night under the stars, featuring a cohort of critically-acclaimed chefs, James Beard Award nominees and finalists, Food & Wine Best New Chefs, and more decorated talent.

Bruce Sanderson

Philip Goldfarb

Bruce Sanderson & Philip Goldfarb

Alex Meyer & Luciana Giangrandi

Adam Sobel

David Shim

Belkys Nerey, Ana Rivera, & Demetri Mouratis

Mike Baran & Dana Rhoden