Miami Beach, FL – May 21, 2021 – You may know him from Netflix’s Chef’s Table, but Argentine-born master Chef Francis Mallmann is more than just a television personality. Perhaps one of the culinary community’s most fascinating and revered chefs, Mallmann opened the door of his trendy Los Fuegos by Francis Mallmann restaurant to Festival guests for an evening of tropical elegance at the illustrious Faena Hotel Miami Beach.
Whether cooking for friends, presidents, kings, or celebrities, Mallmann devotes his mind and energy to the art of the fire and transforms the idea of a traditional meal into a celebration of the senses. Set in the sophisticated beachside luxury of his Los Fuegos restaurant, guests joined Mallmann for a gastronomic adventure that combined Mallmann’s incandescent passion for rustic ingredients with his mastery of open-flame culinary techniques – all accented by perfectly paired wines from the Southern Glazer’s Wine & Spirits portfolio.