Miami Beach, FL – February 23, 2021 – On Saturday, February 20, The Ritz-Carlton, South Beach hosted guests to an evening of fine cuisine and wine with a Hospitality Relief Dinner, featuring dishes from Executive Chef Anthony Le Pape and renowned Miami Chefs Bradley Kilgore and Antonio Bachour. A portion of the evening’s proceeds were contributed to the SOBEWFF® & FIU Chaplin School Hospitality Industry Relief Fund, to benefit independently owned and operated restaurants and bars in Miami-Dade, Broward, and Palm Beach county.