Daiquiris & Pastelitos Master Class Presented by Havana Club Hosted by Pastelito Papi at SGWS Wynwood

Photography by Richard Alvarez on February 22nd, 2020 in 2020 Food Network & Cooking Channel South Beach Wine & Food Festival presented by Capital One, Food, Lifestyle

Pastelito Papi, Gio Gutierrez, & Jorge Zaldivar

Miami, FL – February 22, 2020 – Nothing screams welcome to Miami like a behind-the-scenes glance into the making of two of the city’s most iconic treats! SOBEWFF guests learned the tricks of the trade behind the making of the well-loved drink guaranteed to put a refreshing spin on your Saturday afternoon, and then got to work creating their own perfectly delicious Havana Club daiquiri. Chef Giovanni Fesser revealed the secrets behind the creation of the craft pastelitos – from PB&J to guava & cheese – that have earned him the name Pastelito Papi, in this interactive daiquiri and pastelito-making extravaganza at one of Miami’s newest venues, SGWS Wynwood!