Lee Brian Schrager & Daniel Boulud

Miami, FL – January 8, 2018 – Chef Daniel Boulud celebrated the opening of his new Mediterranean restaurant, Boulud Sud, in downtown Miami. Originally launched in 2011 on New York’s Upper West Side, this second location of Boulud Sud features coastal cuisine inspired by flavors from the Côte d’Azur Spain, Italy, Greece, Morocco, Tunisia, Lebanon, Turkey, and beyond. The design of Boulud Sud brings together the charm of Provence, the warm spice and fragrant herbs of Mediterranean cuisine to pair with the casual elegance of Miami.

Lee Brian Schrager & Daniel Boulud

Daniel Boulud

Daniel Boulud

Luis Pulenta, Daniel Boulud, & Nancye Abbott

Luis Pulenta, Daniel Boulud, Florencia Rotemberg, & Florencia Tabeni

Rick Mace, Daniel Boulud, Julie Franceschini, & Brian Arruda

Vanessa Stefanelli, Emma Afra, Daniel Boulud, & Eleonora Stefanelli

Brad Kilgore, Daniel Boulud, Andreas Schreiner, & Gilberto Garcia-Tuñon

Helena Graterol, Daniel Boulud, & Fabien Lepaitre

Katherine Gage & Daniel Boulud

Daniel Boulud

Florencia Rotemberg & Daniel Boulud

Elisabeth Gazay, Daniel Boulud, & Clementine Gazay

Gilles Epie, Daniel Boulud, & Frederic Joulin

Andrew Stearns, Susan Shapiro, & Jay Shapiro

Riva Cahane, Elizabeth Williams, & Faye West

Eleonora Stefanelli, Vanessa Stefanelli, & Emma Afra

Laura Cotter, Jen Valdes, & Cristina Scarano

Gino Campodonico & Joseph Quinones

Sabrina Ocner Hohl & Fernando Hohl

Daniel Boulud