Coco Bambu Opening Night Celebration
Miami Beach, FL – September 5, 2017 – Coco Bambu founding owners Afranio and Daniela Barreira bridged the gap between land and sea with the opening of the first U.S. location of the international seafood concept destination. An intimate group of insiders and foodies shared a first look and taste of the family style expansive menu at the 450 seat restaurant enjoying locally sourced seafood, Brazilian staple dishes and signature cocktails. With 28 other successful destinations located in South America, Coco Bambu Miami Beach marks the arrival of the concept and the recognition as the county’s largest seafood venue delivering exquisite food and drinks, elegant ambiance, excellent service and affordable prices.
Marcelo Gomes, Sofia Andrade, Ronald Aguiar, Afranio Barreira, Daniela Barreira, Eugenio Vieira, Regina Vieira, Leonardo Pessoa, & Felipe Luna
Felipe Luna, Afranio Barreira & Daniela Barreira, & Leonardo Pessoa
Afranio & Daniela Barreira
Diana Arreci & Nicolas Rodriguez
Soledad & Justin Lowe
Laine Doss & Tayo Otiti
Marcelo Gomes & Sofia Andrade
Marcelo Gomes, Felipe Luna, & Leonardo Pessoa
Linda Levy Goldberg, Nick D’Annunzio, & Carol Iacovelli
Linda Levy Goldberg & Carol Iacovelli
Alicia Peristeris
Soledad Lowe & Alicia Peristeris
Amanda Lee & Michele Hanash
Yasmin & Fabiano Silva
Nicole Lodl & Flip Falca
Tayo Otiti & Mito Pavio
Giuliana Brandao, Ana Carttori, Messi Schneider, & Cintia Lima
Mario J Penton, Isabel Olmos, & Ale Reyes
