From Harlem to Miami: Red Rooster at Faena Rose Featuring Chef Marcus Samuelsson
Lee Schrager & Marcus Samuelsson
Miami Beach, FL – January 18, 2017 – James Beard Award-winning chef, Marcus Samuelsson, brought the flavors of his famed Harlem restaurant, Red Rooster, to the Faena Forum for a one-night-only, 4-course dinner exclusively for Faena Rose members. Soul Power performed the perfect mix of funk, soul, and R&B while guests enjoyed coconut ceviche topped with a fried oyster, dragon rice with braised jerk pork belly, Obama short ribs, boneless fried chicken, and more. Over dessert, Faena Rose Founding Member & Founder of SOBEWFF, Lee Schrager, moderated a conversation with Chef Samuelsson on his inspirations and career. All guests took a home a copy of Chef Samuelsson’s new book, The Red Rooster Cookbook: The Story of Food and Hustle in Harlem. Faena Rose is an exclusive art and culture-based private members club that brings together a dynamic community of likeminded individuals through a robust, year-round calendar of the most engaging and transformative cultural experiences.
Lee Schrager & Marcus Samuelsson
Marcus Samuelsson
Lee Schrager, Marcus Samuelsson, & Pablo De Ritis
Adam Koffler, Carlos Betancourt, & Paul Cejas
Lisa Heiden-Koffler, Remi Roberts, & Trudy Cejas
Daniela Lainville, Marcus Samuelsson, Carlos Betancourt, & Francisco Arocha
Soul Power
Soul Power
Pablo De Ritis
Oti Roberts & Pablo De Ritis
Tanya Sam, Zora Foote, & Vinna Katz
Zora Foote, Tanya Sam, & Vinna Katz
Maacha Le Blanc, Marcus Samuelsson, & Amaris Jones
Amaris Jones, Alberto Latorre, & Maacha Le Blanc
Amaris Jones, Jessica & Franklin Sirmans
Jessica & Franklin Sirmans, & Amaris Jones
Isabella Gomez, Tripp Potts, & Jessica Cohen
Fabio Nunes, Lee Schrager, Richard Jay-Alexander, Ken Gorin, & Ricardo Restrepo
Spring McManus, Karen & Courtney Lord, & Liz Crowley
Carlos Betancourt & Alberto Latorre
Oscar Seikaly & Courtney Lord
Ellie & Bruce Taub
Bambi Blum & Stacey Shabtai
Susanne Birbragher & Franklin Sirmans
Remi & Oti Roberts
